If we are what we eat, then we’re all a little bit Asian.

Lucky Chow is a celebration of America at its most diverse, delightful, and delicious. Host Danielle Chang explores the rich and complex Asian-American experience through the lens of food in this Emmy Award-nominated show for “Outstanding Culinary Series.”

Season 6 Preview

Lucky Chow returns with fresh episodes tracing the deep roots that Asian food culture has sunk into American soil. In Season 6, host Danielle Chang forages, cooks and eats her way across the heartland, from Wausau, WI, to Kemah, TX, visiting farmers, chefs, merchants and home cooks who bring a rainbow of Asian flavor to American life.

Explore past seasons:

“Lucky for us, there’s Lucky Chow, a PBS show that documents LUCKYRICE founder Danielle Chang’s travels across the U.S. to discover how deeply Asian culture and cuisine are rooted in our everyday lives.“

—Food and Wine Magazine